You’ll be waiting for those bananas to become overripe just to make this easy recipe! This is a really good simple recipe. This was the best banana bread I have ever made. … WHAT’S IN THIS EASY BANANA BREAD? Bake in the preheated oven until a toothpick inserted in the center of the bread comes out clean, about 1 hour. Be careful to not over incorporate. Let stand in pans for a few minutes. 1 cup unsweetened applesauce. 2 important tips!! Percent Daily Values are based on a 2,000 calorie diet. I baked for a total of 70 min at 325 and covered with foil for the last 30 min so it wouldn't brown too much. Mix flour and baking soda together in … Just mix enough to incorporate ingredients. My loaf turned out moist and fluffy. Will be making it more! Place the pan in the oven to toast the bottom layer for 10 minutes (also at 325 degrees.) Cream margarine and sugar until smooth. this link is to an external site that may or may not meet accessibility guidelines. Perhaps the reason why some reviews stated that it didn't rise was because of over mixing? It’s delicious, made with no mixer, and all you need are one or two extra ingredients to make it extra special! Place bananas in a large bowl and mash them. This innovative recipe calls for banana … Place the pan in the oven to toast the bottom layer for 10 minutes (also at 325 degrees.) Pour batter into 2 prepared loaf pans and bake at 350°F for 45 minutes. Your daily values may be higher or lower depending on your calorie needs. Enjoy one of these easy banana cake recipes with a cup of tea or try it toasted for breakfast. (these can be from the freezer, just thaw first) Mash the bananas. Preheat the oven to 350 degrees F. In a medium bowl, combine the flour, baking soda, baking … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. It's very easy to make aswell which is an added bonus. It was delicious. Read our picks for the best non-stick cookware to make cooking your favorite recipes that much easier. Slowly add dry ingredients to butter mixture. (You won’t regret these very easy additions.) Mix flour and baking soda together in a separate bowl; stir into banana mixture until batter is just mixed. In a large bowl, mix together butter and sugar. :). Preheat oven to 325 degrees F (165 degrees C). Step 3, Mix in the baking soda and salt. The bananas I had were quite small so I used 4, I only had self raising flour so omitted the baking powder and salt, and added 5ml of vanilla extract. I also added a pinch of cinnamon and about a tsp. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Came out so moist and absolutely delicious. Yum!! Also make sure your baking soda is FRESH. It is especially good toasted with butter because the outside gets crunchy. 2 eggs. Turned out EXQUISITE, and we’ve already made this six times. Also, baking time for my bread was only 45 minutes in a 9x5 metal pan and it was completely done. If you’re not a fan of any of the above, you can adjust and use nuts and berries that you prefer. didn't rise at all ... would recommend adding some baking powder otherwise good taste, Congrats! (You won’t regret these very easy additions.) In a large bowl combine bananas, granulated sugar, cinnamon, salt. Will make again. Add flour and soda, stirring … Easy Banana Bread Recipe. Add chopped walnuts, chopped pecans, dried cranberries, and brown sugar to cover the bottom of the pan, followed by another thin layer of cooking spray for adequate toasting. Pour batter into prepared loaf pan and bake for 50-60 minutes, or until … In a separate bowl, mix together flour, baking soda, baking powder, and salt. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Ingredients. Thanks for sharing. These healthy, easy Banana Bread Recipe is moist, flavorful, and family friendly. Add the eggs one at a time, … Add comma separated list of ingredients to exclude from recipe. There's something for everyone, from healthy to sugar-free and vegan versions. Be careful to not over incorporate. How to make Banana Bread with 2 Bananas Preheat oven to 350°F. Cream the sugar and butter in a large mixing bowl until light and fluffy. Allrecipes is part of the Meredith Food Group. This makes a HUGE loaf...great for sharing! Information is not currently available for this nutrient. 2, In a mixing bowl, mash the ripe bananas with a fork until completely smooth. Bananas – This banana bread is absolutely loaded with bananas. Add eggs. Easy Banana Bread. I used a 50/50 mix of white sugar & brown sugar. Melt the butter in the microwave or over low heat on the stovetop. My wife and I love this, and we made some slight modifications which we believe incredibly enhance the original, already excellent recipe. Combine bananas, sugar, egg, and butter together in a bowl. To make banana bread, you’ll need pretty straightforward ingredients. You saved Joy's Easy Banana Bread to your. I did add a splash of vanilla extract and added walnuts to the top. I wanted to be sure there’s plenty of banana flavor, so this bread uses a full 2 cups of mashed bananas – about 4 large bananas. I only had 4 large-ish bananas, so I just used those, which worked out fine. Problem is my 4 year old loves it so much I'll be baking this every week. *Note: For moist bread, loosen bread from pan and turn onto saran wrap then wrap tightly.*. Print Recipe: Print Share Recipe: Email. This is very similar to the banana bread my mother made - simple, moist, and tasty with the banana the star. I made a couple changes to the recipe: for a double recipe I decreased sugar to 2/3c brown sugar and 2/3c white sugar. My best banana bread recipe because it is easy, moist and packed with flavor. Thank you! This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! Cooked one in a dark metal pan and the other in glass. Prior to pouring the batter into the loaf pan, spray cooking spray on the bottom, then rub a thin layer of butter directly from the stick. Thank You. The bread itself turned out to be a smaller loaf than what I've made in the past, and it was easy to make because of the few ingredients it called for. This recipe is fabulous! Stir the melted butter into the mashed bananas. This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team. Add all the other ingredients to the bowl, and whisk just until combined. Also, I did reduce the salt to only 1 teaspoon b/c I felt that 2 would be too much. Click here to SAVE this banana bread recipe! The glass one baked more slowly and evenly. If you’re not a fan of any of the above, you can adjust and use nuts and berries that you prefer. I did add a couple of my favorite ingredients and it turned out oh so good. Since you love my double chocolate banana bread and my banana muffins, I thought I would share an easy classic banana bread recipe … After trying to bake banana bread one time years ago and miserably failed, I decided to look for a simple recipe. A classic banana bread is the easiest and most popular way to use up those overripe bananas. No gift befits the food-obsessed people in your life like a cookbook. Add comma separated list of ingredients to include in recipe. DO NOT OVERMIX THE BATTER. This was very easy to throw together...a keeper! Mix in the flour. Amount is based on available nutrient data. I've learned that with banana bread, if you over mix it turns out flat. of vanilla extract. In a large bowl, combine the flour, walnuts, brown sugar, baking soda and salt. My wife and I love this, and we made some slight modifications which we believe incredibly enhance the original, already excellent recipe. To the batter, add 1/2 teaspoon of cinnamon and 1/2 teaspoon of vanilla extract, in addition to chopped walnuts, chopped pecans, dried cranberries, and pepitas/pumpkin seeds. What I love most about this recipe is that with a little bit of cooking magic, you can make easy banana bread with half the ingredients. Use up a bunch of ripe bananas with these delicious banana bread recipes. I will definitely make this again! Before baking I sprinkled more chopped walnuts and brown sugar on top. Once cooled, slice and enjoy. Toasted banana bread with vanilla ricotta & raspberries. Turned out EXQUISITE, and we’ve already made this six times. Bake in preheated oven for approximately 35 minutes or until toothpick comes out clean when … 10 ratings 4.9 out of 5 star rating. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. 225 calories; protein 3g; carbohydrates 42.4g; fat 5.4g; cholesterol 30.8mg; sodium 398.8mg. Peel the bananas. I also find a glass loaf pan works best. BANANA APPLESAUCE BREAD. Slowly add dry ingredients to butter mixture. Prior to pouring the batter into the loaf pan, spray cooking spray on the bottom, then rub a thin layer of butter directly from the stick. Add chopped walnuts, chopped pecans, dried cranberries, and brown sugar to cover the bottom of the pan, followed by another thin layer of cooking spray for adequate toasting. When you have over-ripe bananas, it’s hard not to immediately to make them into Banana Bread recipe… This was amazing! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Yummy and moist! Grease a 9x5-inch loaf pan. Pour batter into 2 prepared loaf pans and bake at 350°F for 45 minutes. Easy Ingredients. Beat in eggs, then bananas. I added walnuts and dried cranberries.When I was slicing it my husband asked for some which is very,very unusual as he does not eat cooked fruit. From easy classics to festive new favorites, you’ll find them all here. Here’s what makes this recipe the best – and what sets it apart from others. Sift in the flour, … Naturally the first thing you need is bananas. Pour batter into the prepared loaf pan. 3 really ripe bananas, mashed (this is about 1 ¼ cup) ½ cup Splenda® Monk Fruit Sweetener. I also added about a cup of milk chocolate chips. I am so happy to have found this recipe....no more throwing over ripe bananas away. I use 3-4 overripe bananas to make this bread sweet, moist, and undeniably banana-flavored. Nutrient information is not available for all ingredients. Check your email to confirm your subscription. Was not soggy in the middle at all like the one I had made years ago. This was my first try at banana Bread,it always sounded too difficult. Learn how to make this classic winter warmer with recipes from around the world. Add flour and walnuts or chocolate chips (if desired), and stir just until no streaks of flour remain. (I covered the top of the bread w/ foil so that it wouldn't get too dark). Thanks, Joy! I doubled the recipe for two loaves. Estimated values based on one serving size. I used 2 1/2 bananas that came to 1 1/3 cups of mashed to make this bread, and the sugar I used was Sugar in the Raw organic cane sugar. The best way to use up ripe bananas! Remove from the oven and add the batter, then bake as directed. This baked longer than an hour in my oven...had to add about another 15-20 mins. Easy Banana Bread is one of the best go-to Bread Recipes for so many reasons! Brown Sugar – The only sugar used in this bread is brown sugar. In a medium bowl, … 2- mix all ingredient togther 3- cook for 50 to 55 minutes. Bake at 350 degrees Fahrenheit for about 20 minutes or until toothpick inserted in the … Stir salt into batter. 1- preheat oven to 350. and grease bread pan. 2 cups all-purpose flour. This banana bread recipe has the best texture and flavor, from all the different versions I’ve tried over the years. Combine bananas, sugar, egg, and butter together in a bowl. Have a recipe of your own to share?Submit your recipe here. I will be making this again and again especially since Marianne suggested toasting it! Thank you, Joy, I did't get to try this yet, but the family LOVED it! 2 teaspoons pure vanilla extract. Then, add mashed bananas. I followed directions exactly but only had 1/2 cup of sugar on hand but it still had just the perfect amount of sweetness thanks to the bananas! Stir in the vanilla extract or cinnamon (or use both if you like), then beat in the eggs. That's the trick to a moist banana bread. The only thing I would change might be using baking powder instead is baking soda to try to get a bit more rise. Makes 14 slices Calories 130 Prep Time 15 minutes Total Time 1 hour, 15 minutes Made with Splenda® Monk Fruit Sweetener. I would definitely make this again! He said he could not resist because the kitchen smelled so good.Now he goes looking for over-ripe bananas. Prep the baking pan and set aside. Easy recipes and cooking hacks right to your inbox. Banana bread is perfect for using up overripe bananas – the browner they are the better. … Info. To the batter, add 1/2 teaspoon of cinnamon and 1/2 teaspoon of vanilla extract, in addition to chopped walnuts, chopped pecans, dried cranberries, and pepitas/pumpkin seeds. To make banana bread muffins: Divide the batter into a paper lined or greased muffin pan. Remove from the oven and add the batter, then bake as directed. Stir in the sugar, beaten egg, and vanilla extract. Then, add mashed bananas. I added an extra banana, 1 tsp of cinnamon and 1 tsp of vanilla and 1 cup of walnuts. Community Member, and salt added walnuts to the top of the above, you ’ ll need straightforward! My bread was only 45 minutes in a bowl mashed ( this is about 1 cup. 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